Jewells Charcuterie
Offering a charcuterie tasting from our bespoke range of hand-crafted produce, made in-
house by Jewell’s restaurant.
Using Fairview, pork, beef and lamb, Neil creates a varied selection of charcuterie which
can be paired with Spice Route wines, or enjoyed by itself.
Contact
021 204 4875
Monday – Sunday: 10:00 – 17:00
Tastings conclude: 16:00
Open: Public Holidays:
Closed: Christmas day, 25th December & New Year’s day, 1st January
Closing at 16:00 on the 24th & 31st of December
