Jewells Charcuterie
Jewells Charcuterie Offering a charcuterie tasting from our bespoke range of hand-crafted produce, made in- house by Jewell’s restaurant. Using Fairview, pork, beef and lamb, Neil creates a varied selection of charcuterie which can be paired with Spice Route wines, or enjoyed by itself. Tasting Room Info Contact 021 204 4875 jewells@spiceroute.co.za Monday – Sunday: […]
Jewells
Jewell’s Restaurant Celebrated chef and charcuterie whizz Neil Jewell, together with his wife Tina Jewell, are at the helm of this farm-to-table eatery at our Spice Route Destination. The open-kitchen restaurant has comfortable yet sophisticated-country style indoor seating as well as outdoor seating with picturesque views of the Simonsberg Mountains and Table Mountain. As you’d […]
La Grapperia Pizza & Bistro
La Grapperia Pizza & Bistro Indulge in wood-fired pizzas, flammkuchen, and traditional German-Italian dishes at La Grapperia Pizza & Bistro, nestled alongside the award-winning Wilderer Distillery. Sip on Wilderer’s refreshing craft spirits, wines, or beers in a relaxed, unpretentious atmosphere complete with a charming beach bar. Download the menu Contact 021 863 4367 grapperia@wilderer.co.za Winter: […]
